Recipes · Scottish · Candies

Tablet

One serving has 259 kcal and 2 g protein. Ready in 25 minutes.

Tablet
Photo: Seraphim Whipp at English Wikipedia, Public domain · source
  • Preparation: 5 min
  • Cooking: 20 min
  • Makes: 1 serving (68 g)
  • Difficulty: Medium
  • Diets: Vegetarian, Gluten-free
  • Contains: dairy

Ingredients

  • 40 g Sugar
  • 7 g Butter, salted
  • 16 g Sweetened condensed milk
  • 5 g Milk, whole

Method

  1. Put the sugar, butter, condensed milk and milk in a heavy pan and heat gently, stirring, until the sugar has dissolved.
  2. Bring to the boil and cook, stirring often, until a sugar thermometer reads 116°C (240°F), the soft-ball stage.
  3. Take off the heat and beat hard for a few minutes until the glossy mixture turns matte and starts to thicken.
  4. Pour into a small lined tray, score into squares as it begins to set, then leave to cool completely before breaking apart. Makes 1 portion (2-3 pieces); multiply by 18 for a full tray of about 36-54 pieces.

Nutrition per serving

NutrientPer servingShare of a day's need
Energy259 kcal12%
Carbohydrates48.9 g
Water9.9 mL
Fiber0 g0%
Protein1.5 g3%
Tryptophan0.02 g
Threonine0.07 g
Isoleucine0.09 g
Leucine0.14 g
Lysine0.12 g
Methionine0.04 g
Cystine0.01 g
Phenylalanine0.07 g
Tyrosine0.07 g
Valine0.1 g
Histidine0.04 g
Fat7.2 g
Monounsaturated1.9 g
Polyunsaturated0.28 g
Docosahexaenoic Acid (DHA)0 g
Eicosapentaenoic Acid (EPA)0 g
Omega-60.23 g
Saturated4.6 g
Trans-Fats0.23 g
Cholesterol21 mg
Calcium53.2 mg5%
Copper0.01 mg1%
Iron0.05 mg0%
Magnesium4.8 mg2%
Manganese0 mg0%
Phosphorus46.4 mg7%
Potassium68.4 mg1%
Selenium2.9 µg5%
Sodium67.9 mg
Zinc0.18 mg2%
Thiamin (vitamin B1)0.02 mg2%
Riboflavin (vitamin B2)0.08 mg7%
Niacin (vitamin B3)0.04 mg0%
Pantothenic acid (vitamin B5)0.15 mg3%
Pyridoxine (vitamin B6)0.01 mg1%
Folate (vitamin B9)2.2 µg1%
Cobalamin (vitamin B12)0.1 µg4%
Choline16.3 mg4%
Vitamin A62 µg9%
Vitamin C0.42 mg1%
Vitamin D (D2 + D3)3.5 IU1%
Vitamin E0.19 mg1%
Vitamin K0.6 µg1%

Shares of a day's need are for a woman of 30, 165 cm, 60 kg, lightly active, by the US and Canadian Dietary Reference Intakes. SustainBite works out each person's own needs, by the standard where they live: the Nordic Nutrition Recommendations in Norway, the UK's, EFSA's in the EU.

Climate footprint

0.1 kg CO2e a serving: lower than most breakfasts, sides, desserts and drinks on SustainBite. Source: ADEME, Agribalyse 3.2.

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